5 Foods Most People Only Eat at Parties
You love going to parties because you can eat things you normally don’t have. Parties are a great time to mingle and mingle with friends, but it’s also fun to try new and different appetizers and find foods you might not otherwise have on a regular basis. Here are five foods that people only eat at parties.
1. Meatballs: Unless you’re eating a big plate of spaghetti, you rarely enjoy meatballs unless you’re at a party and they’re served as an appetizer. Meatballs are a simple and efficient way to get protein at a party where you fill your plate with all kinds of food options. Meatballs can be made with a variety of meats like beef, pork, turkey, or even exotic cuts like buffalo or bison. Most often at parties, meatballs are accompanied by a sauce and served with chopsticks. There’s something about popping a spicy meatball in your mouth that just says it’s a party.
2. French Onion Dip: While it’s easy enough to pick up a carton of French onion dip at the grocery store, or make a batch yourself with a mix and sour cream, we just don’t do it because it’s a delicacy of any party What are you waiting for. Most parties have a crudité or vegetable plate with broccoli, carrots, celery, cauliflower, radishes, and bell peppers. And in the middle of this fabulous dish is a bowl of freshly made French onion dip. Dipping vegetables in anything else almost looks like a drag. The softness and creaminess of the dip pairs perfectly with the crunchy vegetables. It’s not just for fries anymore.
3. Cheese Straws: People wait for weddings, bridal showers, and holiday parties to try the perfect party food: cheese straws. Made simply from flour, butter, cheese and paprika, these light and crunchy treats make any party table standout. They go great with any drink you serve, from wine to beer, mixed drinks, sodas, and juices. No one really knows the exact origin of cheese straws, but they started in the southern United States and have become a staple at any good party. People don’t tend to make them at home by themselves, although they are quite easy to bake. Instead, they hope to eat them at the next soiree they attend, nabbing them by the handful.
4. Pigs in a Blanket: This is another comfort-type food that is a no-brainer to make. Biscuit dough wrapped around a cocktail sausage and baked until golden brown. Something this simple should be enjoyed on a regular basis, but it seems like people can only eat it at a party. They are quick and easy to make and are a crowd pleaser. Soft puff pastry combines with spicy and salty meat to create a mouth-watering sensation. They are served warm and can literally make an entire meal if you’re not careful. Any good hostess has plenty of pigs in a blanket on hand at her appetizer table.
5. Deviled Eggs: Simply boiling an egg, cutting it in half, removing the cooked yolk, mixing it with a few ingredients, and returning it to the shell is something people don’t take the time to do themselves at home. . But when these creamy delights are served at a party, watch them disappear in a jiffy. There’s something about the salty, creamy flavor of the firm egg filling that awakens the taste buds and makes people feel right at home. Deviled eggs can be accompanied with caviar, shrimp, mustard or dill. There is nothing boring about the feeling of biting into a deviled egg. That’s why they make great party food and a real crowd pleaser.
These are just a few foods that people only eat at parties. However, these delicious treats should not only be relegated to the banquet table. Try these treats at your next event or just as a fun surprise for your family. Turn any day at home into a party.